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Ragi Instant Idiyappam
4.8 · 91 reviews
Rs. 120.00
Net wt. 200 g
Ragi (finger millet) is one of India’s oldest superfoods — exceptionally rich in calcium and fibre, sustaining generations of farming families.
Organically grown
No preservatives
FSSAI 12424999000820
Description
Ragi Instant Idiyappam — a ready-to-cook string hopper mix built on organically grown ragi. Finger millet is South India's calcium powerhouse — earthy, deeply nourishing, and the grain generations of Tamil children grew strong on.
Ingredients
Ragi, Kullakaar rice, Salt, Traces of Coconut oil. Organically grown · 100% vegetarian · no preservatives, colours or flavourings.
Usage info — How to make instant idiyappam
- Take a bowl of lukewarm water (not too hot) and add salt.
- Soak the idiyappam in water for exactly 5 minutes. Do not over-soak.
- Remove the idiyappam from water and drain completely using a sieve.
- Steam the idiyappam for 5 minutes. Serve warm.
Benefits
- Organically grown ragi from Tamil Nadu farms
- Ready in ~10 minutes — soak, steam, serve
- No preservatives, colours or flavourings — 100% pure & natural
- Calcium-rich finger millet — a strengthening everyday choice
Storage info
Store air tight in the fridge. Unopened, best within 3 months of the packed date; once opened, refrigerate air-tight and use within 3 weeks.
About Ragi
Ragi (finger millet) is one of India’s oldest superfoods — exceptionally rich in calcium and fibre, sustaining generations of farming families.
Manufactured by
Grainland Foods LLP, 67, Venkatakrishna Road, Mandaveli, Chennai 600 028
78100 97277 · customer.care@wondrgrain.in
Reviews
What home cooks say
4.8
Based on 91 reviews
5.0
“Reminds me of my grandmother's kitchen. Thank you for bringing these grains back.”
5.0
“Weeknight lifesaver. Ten minutes from packet to plate and my parents approve, which says everything.”
5.0
“My kids finished it without complaints — that has never happened with healthy food before.”
Good to know
Questions, answered
How long does one pack last?
Each 200 g pack makes roughly 4 servings. Once opened, store it air-tight in the fridge and use within 3 weeks.
Why must I soak for exactly 5 minutes?
Heritage rice noodles rehydrate fast. Over-soaking makes them mushy; exactly five minutes gives soft, springy strings.
Is this good for kids and elders?
Yes — there is nothing in the pack except rice, salt and a trace of coconut oil. The grains are traditionally considered easy to digest.
What do I serve it with?
Coconut milk with sugar, kurma, stew, or simply grated coconut and a drizzle of ghee.
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