{"title":"Karuppu Kavuni","description":"\u003cp\u003eThe \"forbidden rice\" — violet-black, naturally creamy, antioxidant-rich.\u003c\/p\u003e","products":[{"product_id":"karuppu-kavuni-red-rice-instant-idiyappam","title":"Karuppu Kavuni Red Rice Instant Idiyappam","description":"\u003cp\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003cbr\u003eKaruppu Kavuni Red Rice Instant Idiyappam — a ready-to-cook string hopper mix built on organically grown Karuppu Kavuni. Karuppu Kavuni, the \"forbidden rice\" once reserved for royalty, is a striking violet-black rice — naturally creamy, rich in fibre and antioxidants, with a low glycemic index.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003eKaruppu Kavuni Red Rice, Kullakaar rice, Salt, Traces of Coconut oil. Organically grown · 100% vegetarian · no preservatives, colours or flavourings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eUsage info — How to make instant idiyappam\u003c\/strong\u003e\u003c\/p\u003e\u003col\u003e\n\u003cli\u003eTake a bowl of lukewarm water (not too hot) and add salt.\u003c\/li\u003e\n\u003cli\u003eSoak the idiyappam in water for exactly 5 minutes. Do not over-soak.\u003c\/li\u003e\n\u003cli\u003eRemove the idiyappam from water and drain completely using a sieve.\u003c\/li\u003e\n\u003cli\u003eSteam the idiyappam for 5 minutes. Serve warm.\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eOrganically grown Karuppu Kavuni from Tamil Nadu heritage farms\u003c\/li\u003e\n\u003cli\u003eReady in ~10 minutes — soak, steam, serve\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavourings — 100% pure \u0026amp; natural\u003c\/li\u003e\n\u003cli\u003eAntioxidant-rich black rice with a low glycemic index\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eStorage info\u003c\/strong\u003e\u003cbr\u003eStore air tight in the fridge. Unopened, best within 3 months of the packed date; once opened, refrigerate air-tight and use within 3 weeks.\u003c\/p\u003e","brand":"wondr grain","offers":[{"title":"200 g","offer_id":46037556527302,"sku":"WG-KARUPPUKAVUNI","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/3717\/6262\/files\/render_5f78b2d9-e8e9-416c-b42d-28181ba848fc.png?v=1783485890"},{"product_id":"black-kavuni-poha-aval-upma-mix","title":"Black Kavuni Poha \/ Aval Upma Mix","description":"\u003cp\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003cbr\u003eBlack Kavuni Poha \/ Aval Upma Mix — a striking, antioxidant-rich breakfast built on organically grown Black Kavuni rice flakes with ghee, urad dal and whole spices. The \"forbidden rice\" in its quickest form — fibre-rich, dramatic on the plate, done in minutes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003eBlack Kavuni Flakes, Pure ghee, Urad dal, Jeera, Dried ginger and green chilli, Hing, Dried curry leaves. Organically grown · 100% vegetarian · no preservatives, colours or flavourings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eUsage info — How to make poha \/ aval upma\u003c\/strong\u003e\u003c\/p\u003e\u003col\u003e\n\u003cli\u003eHeat oil in a pan and sauté chopped onions (add boiled potatoes \/ carrots if you prefer, at this step).\u003c\/li\u003e\n\u003cli\u003eMix your Aval Upma mix well in the packet and take out one cup. Add it to the vegetables in the pan and toss for a few seconds until aromatic. Add one cup of boiling water gradually and mix well. Add salt and mix.\u003c\/li\u003e\n\u003cli\u003eClose the lid and cook until all the water is absorbed. Sprinkle some more water if needed.\u003c\/li\u003e\n\u003cli\u003eOnce all the water is absorbed, close the lid and let it rest for 10 minutes.\u003c\/li\u003e\n\u003cli\u003eGarnish with lemon juice and coriander \/ fresh coconut.\u003c\/li\u003e\n\u003cli\u003eServe hot with chutney.\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFibre and antioxidant-rich Black Kavuni rice flakes\u003c\/li\u003e\n\u003cli\u003eGhee, dal and spices already in the pack — one-pan breakfast\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavourings — 100% pure \u0026amp; natural\u003c\/li\u003e\n\u003cli\u003eThe forbidden rice, ready in minutes\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eStorage info\u003c\/strong\u003e\u003cbr\u003eStore air tight in the fridge. Unopened, best within 3 months of the packed date; once opened, refrigerate air-tight and use within 3 weeks.\u003c\/p\u003e","brand":"wondr grain","offers":[{"title":"250 g","offer_id":46037614493894,"sku":"WG-BLACKKAVUNIPO","price":175.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/3717\/6262\/files\/render_d9366240-bed1-49f9-8491-4bcadba2e049.png?v=1783486492"},{"product_id":"black-kavuni-rice-payasam-kheer-mix","title":"Black Kavuni Rice Payasam \/ Kheer Mix","description":"\u003cp\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003cbr\u003eBlack Kavuni Rice Payasam \/ Kheer Mix — a show-stopping dessert mix built on organically grown Black Kavuni (\"forbidden rice\") with whole moong dal and cardamom. Naturally creamy with a beautiful dark violet colour, this ancient rice was made for payasam.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003cbr\u003eBlack rice, Whole moong dal, Cardamom. Organically grown · 100% vegetarian · no preservatives, colours or flavourings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eUsage info — How to make Black Kavuni rice payasam \/ kheer\u003c\/strong\u003e\u003c\/p\u003e\u003col\u003e\n\u003cli\u003eTake one cup of Payasam\/Kheer mix. In a pressure cooker, add a tablespoon of ghee (or coconut oil), add the mix and lightly toss until fragrant.\u003c\/li\u003e\n\u003cli\u003eAdd 6 cups boiling water and bring the mix to a boil. Pressure cook for 3–4 whistles.\u003c\/li\u003e\n\u003cli\u003eOpen the pressure cooker, add 2 cups of jaggery to the boiling mix and dissolve well. Let it cook for 5–7 minutes. Switch off.\u003c\/li\u003e\n\u003cli\u003eOptionally, garnish with a tablespoon of fresh grated coconut and chopped cashews fried in ghee\/coconut oil.\u003c\/li\u003e\n\u003cli\u003eServe the delicious payasam\/kheer warm.\u003c\/li\u003e\n\u003c\/ol\u003e\u003cp\u003e\u003cstrong\u003eBenefits\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFibre and antioxidant-rich forbidden rice with a low glycemic index\u003c\/li\u003e\n\u003cli\u003eNaturally creamy — a dramatic violet dessert without any colouring\u003c\/li\u003e\n\u003cli\u003eNo preservatives, colours or flavourings — 100% pure \u0026amp; natural\u003c\/li\u003e\n\u003cli\u003eCardamom already in the mix; sweeten naturally with jaggery\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eStorage info\u003c\/strong\u003e\u003cbr\u003eStore air tight in the fridge. Unopened, best within 3 months of the packed date; once opened, refrigerate air-tight and use within 3 weeks.\u003c\/p\u003e","brand":"wondr grain","offers":[{"title":"250 g","offer_id":46037628518598,"sku":"WG-BLACKKAVUNIPA","price":180.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0733\/3717\/6262\/files\/render_238eed4e-baa7-431a-ae7f-35310abfdb55.png?v=1783486611"}],"url":"https:\/\/wondrgrain.in\/collections\/karuppu-kavuni.oembed","provider":"Wondr Grain","version":"1.0","type":"link"}